Cleaning and Sanitizing Surfaces

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Cleaning and Sanitizing Surfaces Clean surfaces with soap and water and rinse. Sanitize kitchen surfaces with 1 tablespoon chlorine bleach per gallon of water. Allow surface to air dry. Wash hands after surface is cleaned or sanitized. Cleaning and Sanitizing Surfaces Clean surfaces with soap and water and rinse. Sanitize kitchen surfaces with 1 tablespoon chlorine bleach per gallon of water. Allow surface to air dry. Wash hands after surface is cleaned or sanitized.

Type: ppt

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