Wine Basics Public Class

Sunday, September 13 2009 | 8:30 PM (CST)

The class is over

Price:
Free
Duration:
45 minutes
Presented by:

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System & Device Check

About the Class

This is a simple introduction of wine. This class would take you through the history of wine and also explain how wine can be made at home.

Language of instruction:

Keywords: wine, preparing wine, history of wine

Attendees in the class (5)

Comments

About Anthony R. McPhee
(Teacher)

  • Anthony R. McPhee
    Anthony R. McPhee
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  • 5 Classes conducted
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Profile Summary

Anthony R. McPhee has taught food safety sanitation for the last 7 years and have been in the foodservice industry for over 15 years. He has been certified through Servsafe, NEHA and the Illinois and Chicago Department of Public Health to teach food safety sanitation. For the last 10 years he has taught for several prestigous (Chicagoland) Culinary and Hospitality Institutes.

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